Giada Schioppa is an architect and interior designer at Fresssh Image. Here she provides her views on common misconceptions associated with interior designers with some top tips if you’re considering employing one.
For those managing hotels, restaurants and bars and thinking about changing the design or look and feel of a venue, employing an interior designer might well be a wise choice that can save you a lot of time and hassle. However, to get the best out of working well with a designer, there are some things to consider before approaching one:
- Decide on a design brief – putting as much of your vision down on paper as you can
- Do we have brand guidelines in place for the designer to work to?
- What do we want the role of our interior designer be?
- What added value will an interior designer add to the project?